This Delhi Biryani is one the yummiest gourmet dishes you would have ever tried. It has a perfect spice palette that will everyone will enjoy!
Ingredients:
- Mutton ½ kg
- Rice 3 cup
- Oil ½ cup
- Garlic 2 tbsp
- Ginger 2 tbsp
- Onions 2
- Garam masala 2 tbsp
- Saffron 1 pinch
- Red chili powder 3 tbsp
- Turmeric powder 1 tsp
- Plum 10-12
- Cumin 2 tbsp
- Coriander powder 2 tbsp
- Saffron color 1 pinch
- Yogurt 2 cup
- Anise 2
- Lemons 2
- Salt 1 ½ tsp
- Milk 2 cup
Method:
Heat oil in a wok and fry the mutton for about 10 minutes. Then add onions, ginger and garlic. Also add turmeric powder and red chili powder. Cook for a minute. Now add salt, 4 cups water and mutton. Cook till it boils. Then add plum and yogurt. Mix well. Now add saffron mixed milk, garam masala, anise, cumin and coriander powder. Cook well until the water dries. Then add saffron color and lemons. Now spread the rice on top and simmer for 15 minutes. Serve hot.
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